Bakery Menu

All of our baked goods are produced in our bakery on a daily basis. All pie fillings are made from fresh or fresh/frozen fruits.  Our Danish and Croissants are made daily, as well as our assortment of breads. There are no preservatives or artificial ingredients added to our products.

Special orders: Can be ordered for a week day or weekend for pick up. All orders must be made 48 hours in advance.

Prices subject to change.

Pies
Apple, Cherry, Blueberry (Fruit Crumb Pies) – $6.00/$15.00

Coconut Custard – $5.00/$14.00

Pumpkin – $4.50/$12.00

Cream Pies – $5.50/$14.50

Wet-Bottom Shoofly – $3.00/$8.00

Pecan – $8.00/$18.00

Cakes
9″ 3 Layer Chocolate, Vanilla, Carrot – $30.00 and up

Fillings and special frostings extra.

Cupcakes
Chocolate, Yellow with buttercream – $1.50

With peanut butter – $1.55

With cream cheese – $1.60

Black Bottom – $1.60

Cream Puffs
Cream Puffs – $2.00
Eclairs
Eclairs – $3.00
Napoleons
Napoleons – $4.50
Cookies

Chocolate Chip, Peanut Butter – $1.50

Snickerdoodles, Oatmeal Raisin – $1.50

Sugar – $1.25

Carrot cake filled cookies – $1.75

Capri Cookies, Old Fashion Fruit bars &
Lemon Snap Cookies  $1.50

Peanut Butter Bars
Nazareth Peanut Butter Bars – $2.50
Cheesecake
6″ Cheesecake – $6.00

Special Order 8″ Cheesecake – $28.00 and up

10″ Cheesecake – $32.00 and up

Nut Roll & Poppy Seed Rolls
Nut Roll & Poppy Seed Rolls – 4 slices for $4.00
Bear Claws
Cherries, cream cheese filling & sliced almonds – $3.00
Scones
Cranberry – $.85
Soup
Soup – $3.75 & up (October through April)
Quiche
6″ Quiche – $5.00 & up

9″ Quiche – $15.00 & up

Turnovers
Apple, Cherry, Blueberry – $2.50
Danish
Blueberry, Cherry, Lemon – $2.25

Plain Cheese – $2.75

Cherry cheese, Blueberry cheese – $2.85

Croissants
Plain – $2.00

Almond, Chocolate, Cheese – $3.00

Cricky (Sticky Bun Center) – $3.00

Sticky Buns
Plain – $1.75

Nut, Raisin, or Craisin – $2.00

Nut and Raisin/Craisin – $2.25

Fruity Sweet Buns
With cheese and fruit – $2.50

Fruit only – $2.00

Biscotti

Biscotti – 16 for $12.00 (available on order)

Kiffles

Kiffles – 12 for $7.50 (available on order)

Mattie’s Strudel
Mattie’s Strudel – $13-$15
Tomato Pie
Tomato Pie – $1.20 a slice

Breads : Available Saturdays & Sundays

Raisin, 9-Grain, Rye, Apple Cider &
4 Seed Sourdough- $4.25

Sourdough, Wheat Sourdough – $3.75

Vienna, Ciabatta, Semolina – $3.75

Tomato, Basil, Mozzarella Sourdough – $5.00

Fougasse – $5.25

Small – From $2.00 – $2.75

Muffins
Muffins – $.85

Moravian Sugar Cake: Pre-order only!

Moravian Sugar Cake – $7.50

Dog Bone Treats
Dog Bone Treats – $.40
Rice Pudding
Rice Pudding – $4.00/lb.